𝐀 𝐓𝐚𝐬𝐭𝐞 𝐨𝐟 𝐄𝐭𝐡𝐢𝐨𝐩𝐢𝐚 𝐢𝐧 𝐭𝐡𝐞 𝐔𝐊
#EthiopianFood is one of the world’s most unique, fascinating and delicious cuisines. In addition to its flavourful dishes, stews, and spices, Ethiopian cuisine also features a strong culture around how food is served and shared with friends and family.
Ethiopian food would not be the same without injera. This spongy pancake-like flatbread made from fermented tef (a #glutenfree grain indigenous to #Ethiopia) is fundamental to every Ethiopian meal.
𝐃𝐢𝐚𝐬𝐩𝐨𝐫𝐚 𝐁𝐮𝐬𝐢𝐧𝐞𝐬𝐬 𝐖𝐞𝐞𝐤
As part of the #RisingEthiopia campaign, this week we will be showcasing Ethiopian #Diaspora businesses based in the UK – from restaurants and coffee shops, to business owners, entrepreneurs, logistic firms, travel agents, consultants, etc.
If you are a restaurant owner, please share your details in the comments section below. Recommendations of Ethiopian restaurants around the UK are also welcome!